Southern food has been on my brain lately. Yesterday I realized that I've never made fried chicken. This depresses me, so my goal is to make a batch by the end of June. Now if I could only decide on the recipe to use. Any suggestions?
I've also been craving coconut cake lately. Those big, multi-tiered, fluffy coconut cakes. Like this one. Guess I know what else I'll be making this month. I don't enjoy living in the South, for the most part, but damn it if we don't have some of the best food on Earth.
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